Categories: Certifikatat

Company:ALTIN SADIKAJ
ISO:UNI 10854:1999 (HACCP)
Certificate No:AL.14.0116.HCP
Originally registered:21.04.2014
Latest issue:21.04.2014
Expiry date:20.04.2017
Scope (English):FARMING, PROCESSING AND SALE OF CHICKEN MEAT FOR HUMAN CONSUMPTION.
Scope (Italian):ALLEVAMENTO, LAVORAZIONE E VENDITA DI CARNE DI POLLO PER IL CONSUMO UMANO.
Address:Lagjja" Ferras ", rruga "Levan - Ferras", kilometri i 4, Ferras, Levan, Fier, SHQIPERI
Validity:Not valid
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